Diagnosed with Type 1 diabetes at 11 and later with end-stage renal disease, Suzanne drew on her personal experience to write an MSc thesis exploring the lived challenges of adhering to a highly restrictive dialysis diet. Following her kidney transplant, she was struck by the lack of clear nutrition guidance for transplant recipients, making the transition to managing her new kidney particularly difficult. Determined to fill this gap, she conducted research to develop evidence-based dietary guidelines, which she published in Transplant International and presented at the European Keto Live Conference in Switzerland.

X: https://x.com/suzeschneider
Instagram: https://www.instagram.com/zanne_schneider/

Timestamps:
00:00 Trailer
00:47 Introduction
05:50 Balancing diet after transplant
07:55 Exploring post-transplant protein needs
14:23 Protein benefits for diabetics
18:35 Optimizing immunosuppressants with diet
21:22 White blood cells and inflammation
26:43 "Life transformation after organ transplant"
30:12 Transplant eGFR limitations
34:04 Challenges of cooking vs. convenience
35:46 Practicing outside NHS
39:37 Managing type 1 with sports
43:53 Double transplant
45:45 Pancreatic transplantation challenges
49:57 Where to find Suzanne

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